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قلي qaly
frixio
– for qaly: roasting, baking (n.) show/hide quotes-
Avic. Qual. 37, 33: Nam est per coctionem vel per torrefactionem vel per frixionem vel per similia ex praedictis
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Avic. Qual. 43, 27: deinde ipsum calefacit corpus illud, dicitur frixio
Qass. 229, 8: ثم سخن ذلك الجسم، سمى قليا
- 2 Avic. Qual.
The Latin term is not documented in MLW, DMLBS and LLNMA.
قلي qily
alumen vetus
– for qily: saltwort (bot.); potash (chem.) show/hide quotes-
Avic. An. vol. I 204, 3: et miscetur cum aqua in qua decoctum fuit alumen vetus
Rahm. 110, 18: وخلط بماء طبخ فيه القلى
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Avic. An. vol. I 205, 11: sed est necesse ut maior fiat dispersio propter aquam veteris aluminis
Rahm. 111, 4: بل إن كان ولا بد فقد ازدادت فى ماء القلى تفرقا
- 2 Avic. An.
Siggel 1950, 60. Goltz 1972, 234–238.
انقلاء inqilāʾ
frixio
– for inqilāʾ: being roasted (n.) show/hide quotes-
Avic. Qual. 34, 23: et sunt aliquae earum in obviatione actionum istarum quae proveniunt a qualitatibus activis … quemadmodum sunt frixio, assatio et vaporatio
Qass. 222, 3: فمنها ما هى بإزاء هذه الأفعال الصادرة من الكيفيتين الفاعلتين … مثل الانقلاء والانشواء، والتبخر
- 1 Avic. Qual.
The Latin term is not documented in MLW, DMLBS and LLNMA.
Cf. Dozy.